8:30 Check out of homestay
+ Have breakfast and start exploring more difficult villages, routes and challenges
+ Lung Cu Flagpole
+ Northernmost Point of Vietnam
+ Lo Chai village
+ Lunch in Dong Van town
+ Skey walk
+ MaPiLeng Pass
Around 4:30 pm we will check in homestay
🍽️ Dinner on Day 2 – A Cozy Local Experience in Mèo Vạc
On the second evening of the tour, the group arrives in Mèo Vạc — often called the "heart" of the Dong Van Karst Plateau. Here, you'll enjoy a warm, family-style dinner at a traditional local homestay, filled with laughter, good food, and unforgettable moments.
🥘 The meal typically includes:
Local specialties such as grilled hill chicken, mountain pork, stir-fried forest vegetables, tofu with tomato sauce, slow-cooked bone broth, and more.
And of course, a taste of "Happy Water" — the famous homemade corn wine brewed by locals.
🎶 Special highlights:
Cultural bonding: Our guides and drivers often organize fun games, group karaoke, and storytelling after dinner.
Open shared space: The meal takes place in the communal area of the homestay, making it easy to connect with fellow travelers and make new friends from around the world.